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PublicationsTimo Martin2025-03-01T11:05:26+01:00

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  • Pesticides in soils as a source of residues in food after two years conversion to organic farming

    Albrecht BenzingHans-Peter PiephoWaqas A. MalikMaria R. FinckhPeter Fantke

    https://doi.org/10.1016/j.envres.2025.121769
    Publication data
    Open Access
    Environmental Research 2025, 279: 121769
    Tags

    Ecosystem healthHuman healthSubstitutionRisk screeningPesticides

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